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NEVIS, West Indies
Working with small-scale food producers led me to see the human and environmental devastation of industrialized agriculture — sugar — beginning 350 years ago, and reaching to today.
Journeys at the crossroads of food and agriculture

NEVIS, West Indies
Working with small-scale food producers led me to see the human and environmental devastation of industrialized agriculture — sugar — beginning 350 years ago, and reaching to today.